UN/ECE standard for poultry meat and explanatory brochure
- Författare
- (Recommended by the Working Party on Standardization of Perishable Produce of the Economic Commission for Europe)
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| United Nations | 1986 | USA, New York | 30 sidor. | 92-1-116355-2 |